Die Micarna zählt zu den grössten Produzenten von Frischfleisch-, Charcuterie-, Geflügel-, Fisch- und Ei-Produkten in der Schweiz.

Food & Beverage

Micarna

Micarna's headquarters in Courtepin, Switzerland

Delphine MacIel

Ralph Langholz

Manto Held

Nicole Aerni

Antoine Bautz

Patrick Terreaux

Simon Thomet

Sara Hinske

Udo Manz

Ruediger Buddruss

Isa Celik

Marius Mäder

Stéphane Blatti-Cardinaux

Raphaela Brand

Peter Hug

Andres Haeusler

Diego Frossard

Emmanuelle Sauthier

Jean-Claude Hayoz

Karl Schnyder

Maria Victoria Bowles

Florian Sturny

Philippe Portmann

The Product Development and Management team at Micarna is responsible for driving innovation in the company's diverse food product lines, including meat, poultry, seafood, and alternative proteins. This team collaborates on product design, ensures compliance with health standards, and implements lean management practices to enhance operational efficiency. By leading market research and development initiatives, the team aims to create high-quality, sustainable products that meet consumer demands while optimizing performance across various business units.

Product Development and Management

The Human Resources & Business Partners team at Micarna is responsible for aligning HR strategies with business goals to enhance workforce performance and organizational effectiveness. They manage employee relations, performance management, compensation strategies, and talent development, ensuring that the company attracts, retains, and nurtures top talent in the fresh meat and food production industry.

Human Resources & Business Partners

Micarna

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Teams

Product Development and Management

Human Resources & Business Partners

Offices

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