Cristina Tramutola has a diverse work experience spanning multiple industries. Cristina began their career in 2008 as a Sales Professional at Polo Ralph Lauren. After two years, they transitioned to Boy Meets Grill as an Assistant to the President for a brief period. In 2012, they joined Cloud Catering as the Director of Private Events, where they remained for three years. In 2015, Tramutola moved to the Nasdaq Entrepreneurial Center, first serving as the Director of Events and Operations before progressing to the role of Vice President of Operations in 2017.
Cristina Tramutola pursued their education in a chronological order, focusing on their passion for culinary arts and their interest in government and art history. In 2003, they enrolled at Skidmore College and completed their Bachelor of Arts degree in Government and Art History in 2006. Later, in 2010, they attended the French Culinary Institute, where they obtained a Grand Diploma in Culinary Arts by the end of 2011.
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