Aarushi Garg currently works as a Management Associate at Oberoi Hotels & Resorts. Prior to this, Aarushi worked as a Consultant Sous Chef at Consultant Chef Samta Gupta. Aarushi also has experience as an Industrial Trainee at The Westin Hyderabad Mindspace. Aarushi holds a BSc in Hospitality and Hotel Administration from Institute of Hotel Management, Catering Technology & Applied Nutrition, and a B.Sc. in Hospitality and Hotel Administration from Indira Gandhi National Open University. Aarushi completed their high school diploma in Science from CHIREC International School.
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