Oberoi Hotels & Resorts
Archa Mishra is a culinary professional with extensive experience in the hospitality industry, currently serving as a Sous Chef at Turtle Bay Restaurants since April 2023 and a Sous Chef at Salad Days since March 2021. Additionally, Archa has been a Chef De Partie at Oberoi Hotels & Resorts since August 2015. Archa holds a Bachelor of Science in Hotel Management from the Indian Institute of Hotel Management & Culinary Studies, completed between 2012 and 2015.
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