Taylor Cornelius possesses extensive experience in the food and beverage industry, currently serving as Director of Food And Beverage and previously as Food And Beverage Operations Manager at Professional Sports Catering since March 2019. Prior roles include Café Leader at Green Sage Cafe from September 2019 to February 2020 and Deli Clerk at Publix Super Markets from June 2016 to March 2019. Additionally, Taylor held the position of Valet Parking Manager at Lakeland Valet from May 2016 to March 2019. Educational qualifications include a Bachelor's degree in Business Administration and Management from Montreat College, completed in 2016.
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