Dina Dileep

Dina Dileep currently serves as a Chef Level 3 at Prezzo, focusing on food safety since June 2023. Prior experience includes roles as Chef Level 1 and Kitchen Assistant at McDonald's from April 2023 to July 2023, where responsibilities included customer care. Dina's educational background includes a Bachelor of Science in Biochemistry and Industrial Microbiology from the University of Kerala (2019-2022), a Postgraduate Degree in Applied Bioscience from Anglia Ruskin University (January 2023 - May 2024), and ongoing studies toward a Master of Science in Applied Bioscience at Anglia Ruskin University (December 2022 - Present).