Esther Rops

Esther Rops is an experienced professional in the food science and nutrition industry, currently serving as NPD Manager for Powders and Bars at Prinsen Berning since February 2018. Previously, Esther held positions as NPD/Key Account Manager at RedOrange Food and Manager of R&D at Prinsen BV, where responsibilities included leading the R&D department and enhancing product offerings in sports nutrition, diets, and health. With a strong background at Prinsen BV from 1997 to 2016 in various roles such as Purchase Manager and Manager of QA and R&D, Esther developed expertise in supplier relationships, ingredient sourcing, and product development. Earlier career experiences include working as a Food Technologist at Cloetta and serving as a Stewardess for KLM. Esther Rops holds a Master of Science in Food Science and Technology from Wageningen University & Research.