Juan Alvarez

Juan Alvarez is an accomplished culinary professional with extensive experience in high-profile kitchen management. Currently serving as Corporate Executive Chef at Redstone American Grill since May 2019, Juan has previously held the position of Executive Chef at The Founding Farmers and spent 13 years as Executive Kitchen Manager at The Cheesecake Factory, contributing to top 10 financial performance among 200 restaurants. Juan's career began at Gotham Bar & Grill as a Line Cook, with an early role as Executive Chef at Smithfield Foods, where seasonal menus and catering for events highlighted culinary expertise. Proficient in financial management, staff development, and recipe execution, Juan is recognized for delivering strong financial results and culinary excellence.