Jennifer T.

Jennifer T. has a diverse work experience in various roles and companies. Jennifer currently serves as the Head of Operations at ResDiary, a role they have held since November 2021. Prior to this, they worked as the Head of Talent & Culture at ResDiary from June 2018 to November 2021. Before joining ResDiary, Jennifer worked in business development at ResDiary from April 2014 to June 2018.

Before their time at ResDiary, Jennifer worked as a Business Development Manager at The Residence from January 2013 to March 2014. Prior to that, they were a Sales Manager at DI MAGGIO'S GROUP LIMITED from May 2010 to January 2013. Jennifer also worked as an F&B Manager at Kimpton Blythswood Square Hotel from October 2009 to May 2010.

Jennifer's earlier experience includes roles such as Assistant Restaurant Manager at Amarone Restaurant from October 2008 to October 2009, Duty Manager at Lynnet Leisure from April 2007 to October 2009, and Assistant Restaurant Manager at Bewleys Hotels from April 2005 to April 2007.

Jennifer T. attended the University of Glasgow, although the specific start and end dates are unknown. Jennifer then went on to study at The Glasgow School of Art from 2002 to 2006, where they earned a BDesHons degree in New Frontiers in European Product Design.