Russell G.

Russell G. is an experienced professional in the baking and food technology industry, currently serving as a Technical Sales Representative at Roskam Baking Company since January 2022. Previously, Russell held the position of Technical Services Advisor at BakeMark USA, where responsibilities included acting as a liaison among management, production, sales, and customers while demonstrating branded product preparation methods. Russell's earlier roles include Bakery Manager at Sprouts Farmers Market, Artisan Baker at Earth Fare, and Senior Food Technologist at Schwan's Company, contributing significantly to product development and quality standards. With a robust educational background that includes degrees from the American Institute of Baking and The Culinary Institute of America, Russell has garnered extensive expertise in baking science, food styling, and product development throughout a diverse career spanning over two decades.