Amelia Fleckenstein is a nutrition educator at Second Harvest Food Bank of Northwest NC, a position held since November 2022. Prior experience includes roles as an employee wellness specialist and wellness center navigator at Appalachian Regional Healthcare System and PAUL H BROYHILL WELLNESS CENTER, respectively, as well as an internship at the same wellness center. Amelia holds a degree in Nutrition and Food Science, specializing in Dietetics/Dietitian, from Appalachian State University, where studies were completed from 2017 to 2021.
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