Donna Sheppard

Donna Sheppard has held various accounting and finance roles throughout their career. Donna started as a Senior Accountant Consultant at Robert Half Finance & Accounting, where they worked on assignments for multiple organizations. Donna then joined Sambrailo Packaging as an Accounting Manager, taking on responsibilities such as managing accounts payable and receivable, conducting financial analysis, and assisting in the implementation of a new ERP system. Currently, Donna is serving as the Chief Financial Officer at Second Harvest Food Bank Santa Cruz County.

Donna Sheppard earned a Master of Science Accountancy (MSA) degree in Accounting and Finance from the University of Phoenix between 2013 and 2015.