Sinthya Rasela

Sinthya Rasela has a diverse work experience spanning from 2018 to 2022. Sinthya began their career as a Nutritionist Intern at Syuhada Catering Service, where they assessed menus and provided quality control for food catering services. Sinthya then interned as a Nutritionist Intern at RSUD Banyumas, where they analyzed food fraud and food hazards based on HACCP and GMP methods. In 2018, they also worked as a Nutritionist Intern at RSUP Dr. Sardjito, where they assessed nutritional needs, developed dietary-care plans, and implemented them in various departments. In 2019, they worked as a Laboratory Teaching Assistant at Universitas Gadjah Mada, where they assisted in conducting practical sessions for the food technology subject. Sinthya also worked as a Content Analyst at Shox Indonesia, where they analyzed content. Their most recent role was at Danone, where they interned as an E-Commerce Intern in the Sales Division for Specialized Nutrition Products. Their responsibilities included assisting the Key Account Manager in managing and executing promotional activities on e-commerce accounts. Currently, they are a Senior Key Account Executive at SIRCLO, where they manage key accounts. Overall, Sinthya Rasela demonstrates a strong background in nutrition, laboratory teaching, content analysis, and e-commerce account management.

Sinthya Rasela attended Universitas Gadjah Mada (UGM) from 2015 to 2019, earning a Bachelor's degree in Nutrition Sciences (S.Gz). In addition to their degree, they obtained the following certifications: "The Fundamentals of Digital Marketing" from Google Digital Garage in April 2020, "Introduction to Modern Project Management Theory and Practice" from Alison in January 2020, and "Emergency Management Training" from Perhimpunan Rumah Sakit Seluruh Indonesia (PERSI) in August 2018.