Megan Smith

Megan Smith, RDN, is an experienced dietitian with a focus on renal nutrition and long-term care. Currently serving as a Renal Dietitian at Somatus since June 2020, Megan has previously held positions including Long-Term Care Dietitian at Nutrition Plus and Unidine, and Clinical Dietitian II at Sodexo. Additional experience includes working as a Registered Dietitian in a private practice setting at Capital Center for Psychotherapy and Wellness, focusing on LGBTQ and eating disorder populations. Megan also has expertise in community nutrition as a Consultant Registered Dietitian Nutritionist at Food Jonezi. Educational qualifications include a Bachelor of Science in Dietetics/Dietitian from James Madison University.