Southern Proper Hospitality Group
Eric Milton is an accomplished culinary professional with extensive experience in the hospitality industry. Currently serving as the Executive Chef at Southern Proper Hospitality Group since July 2020, Eric previously held the position of Sous Chef at Zaytinya ThinkFoodGroup from September 2016 to July 2020. Earlier in their career, Eric was the Executive Chef at Barteca Restaurant Group from August 2014 to February 2016 and served as a Sous Chef at Kimpton Hotels & Restaurants from 2012 to 2014.
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Southern Proper Hospitality Group
ABOUT SOUTHERN PROPER HOSPITALITY GROUP Southern Proper Hospitality is a group of passionate restauranteurs who will stop at nothing to create unforgettable guest experiences. The mission of our team is to shape the cultural fabric of Atlanta and beyond. We provide a short term escape for diners by creating distinct dining experiences