Collin Porter has been serving as a Skills Trainer at Southside Market & Barbeque since August 2019, where responsibilities include training new hires and maintaining a family-oriented culture while also performing duties as an Attendant. Prior experience at Southside Market & Barbeque includes various roles, primarily as a floor attendant in the first year and later as a meat market and drive-thru cashier. Collin Porter is also a Resident Assistant at Texas State University from August 2022 to May 2024, focusing on promoting academic success and social integration among a residential community of over 280 students. Collin Porter is pursuing a Bachelor of Business Administration degree with a dual concentration in Accounting and Management with Human Resources at Texas State University, expected to graduate in May 2024.
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