Engineering and Technical Specialists

The Engineering and Technical Specialists team at Südzucker Group is responsible for optimizing production processes, implementing innovative engineering solutions, and ensuring the safety and quality of products across various segments. This multidisciplinary team collaborates on projects related to process technology, IT systems, and nutritional science, driving efficiency in sugar processing, bioethanol production, and food ingredient development. Their expertise supports the continuous improvement of operations and product offerings within the company.