E J Foody

E J Foody has a diverse range of work experience in the food and beverage industry. Starting in 1997 as a Managing Partner at Brinker International, E J Foody gained experience in managing sales and implementing software programs. From there, E J Foody took on various roles at different companies such as Brinker International, Innovative Concept Group, Inc, Frito-Lay, Inc. / PepsiCo, and Pepsi-Cola North America, handling responsibilities such as territory management, national account management, and sales development. In 2004, E J Foody joined PepsiCo as a Foodservice Area Manager and later became a National Account Sales Manager, driving new business strategies and collaborating with bottlers and directors. E J Foody then worked at Nestle USA and Sabra Dipping Company, LLC before assuming the role of Director Non-Commercial at Sugar Foods Corporation, where E J Foody is currently responsible for driving sales and executing strategies within the lodging, travel, and leisure segments.

E J Foody began their education in 1982 at the University of Tampa. During this time, they did not specify a degree or field of study. In 1984, they transferred to the University of South Florida and pursued a Bachelor of Science degree in Criminal Justice. Foody studied at the University of South Florida from 1984 to 1987.