Roshon Cody has extensive work experience in the food service management and corrections industries. Roshon served as the Vice President of Operations at Summit Food Service Management from September 2016 to the present. Prior to that, they held the position of Vice President of Corrections at ABL Management, Inc. from September 1993 to September 2016.
Roshon Cody has pursued studies in Hotel, Motel, and Restaurant Management at The University of MS (Ole Ms).
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