Susan Gage Caterers
Lindsay Warden is an experienced professional with a diverse background in event design and sales. Currently serving as an Event Designer at Helen Olivia Flowers since October 2020, Lindsay also works as a Sales Associate at Susan Gage Caterers, a position held since February 2019. Previous experience includes serving as Office Manager at Jack Group from July 2016 to February 2019 and as a Special Events Intern/Assistant at N Street Village in early 2016. Lindsay holds a Bachelor of Arts in Psychology from Auburn University (2011-2015) and completed an Event Planning Certificate at Emory University in 2016.
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Susan Gage Caterers
Established in 1985, Susan Gage began her catering career creating parties for friends from her home in suburban Washington. A self-taught chef, Susan initially catered with several friends in her local community, using her home kitchen as a base. She started her own company in 1986. Today, with no advertising other than the reviews of many satisfied clients, Susan Gage Caterers is a seven-day-a-week enterprise with more than 3,000 parties yearly and $20 million in annual sales. The company, located in a state-of-the-art Landover, MD facility, now employs over 150 full-time employees and continues to rely on the qualities that made the business successful from its start: Extraordinary food, meticulous planning, and thoughtful, professional service.