Jessica Spadon is an experienced professional in the fields of product management and research, currently serving as Product Manager and Product Owner Horeca at TAPP since June 2018. Prior roles at TAPP include Project Lead for the TAPP Horeca Portal and Junior Data Analyst, alongside a stint in sales support. Jessica began their career at TAPP as a Marketing and Sales Intern. Earlier research internships at Leiden University contributed to a Master's degree in Biology & Science Based Business and a Bachelor's degree in Biology. Notably, Jessica conducted research on enzyme production in Streptomyces lividans and explored Agrobacterium-mediated transformation mechanisms during academic internships. Education was completed with a Gymnasium diploma from Stedelijk Gymnasium Leiden.
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