Michael Kuefner

Director Of Culinary Services at Thaden School

Michael Kuefner has a diverse background in culinary arts, food safety, and research. With experience as a Culinary Director, Executive Research Chef, and Lead Culinary Instructor, Michael has also worked in various educational and research roles. Kuefner holds degrees in Nutrition & Food Science, Environmental Health & Sanitation, Butchery, and Culinary Arts.

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Manager

Kim Strickland

Chief Finance And Operations Officer

Peers

Jason Curtis

Chief Technology Officer

Rob Whorton

Director Of Facilities

Sam Bertoncino

Director Of Marketing And Communications

Reports

Brendan Haren

Culinary Services Manager

Angela Linn

Food Education Faculty

Kelly Hays

Food Education Faculty

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Timeline

Director Of Culinary Services
Current role

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