Ivan Acosta Leon is an experienced hospitality professional currently serving as the Director of Operations at Dorchester Collection since October 2021, where responsibilities include overseeing operations for a 25-storey residential development and ensuring exceptional service through concierge teams. Prior experience encompasses roles such as Director of Food and Beverage at The Ritz-Carlton Hotel Company and Kempinski Hotels, where Ivan directed multiple restaurants and bar operations, as well as developing strategic business plans. Previous positions in prestigious establishments like Jumeirah Group and Burj Al Arab involved managing large teams and enhancing customer service and sales strategies. Ivan holds a BA (Hons) in Hospitality Management from the University of West London, along with advanced wine certifications from the Wine & Spirit Education Trust.
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