Suzanne W.

Suzanne W. has a wide range of work experience. Suzanne began their career in 2015 as a Brand Ambassador for Banana Republic. In 2016, they worked as a Seasonal Administrative Assistant for Elite Educational Institute of San Francisco. In 2019, they took on several roles, including Administrative and Conference Assistant for UC San Diego: Institute of Global Conflict and Cooperation, Admissions Clerk and Cashier for Birch Aquarium at Scripps, and Marketing and Fundraising Intern for Classics 4 Kids. In 2020, they worked as a Medical Biller for Psychiatric Alternatives and Wellness Center. Most recently, in 2021, they have been working as a Project Coordinator - People Operations and Office Administrator - People Operations for EVERY™, as well as a Chef-In-Training Program Manager for Sprouts Cooking Club.

Suzanne W. graduated from UC San Diego in 2020 with a degree in International Studies and a field of study in International Business. Suzanne has also obtained four certifications from LinkedIn in 2021, including Excel: VLOOKUP and XLOOKUP for Beginners, Human Resources: Payroll, Interviewing a Job Candidate for Recruiters, and Learning LinkedIn Recruiter.