Dylan Kramer has experience as a Stage kok at Restaurant Plantage 87 from March 2018 to August 2018, followed by a role as Leerling kok at The Harbour Club from October 2023 to the present, where Dylan currently holds the position of Kok. Dylan Kramer completed their education at Horeca Academie from May 2022 to May 2023, earning a degree in Kok.
October, 2023 - present