Thomas Franks Ltd
Alex Farmer has a diverse culinary background, starting as a Chef de partie at B.M.W. and progressing to positions such as Regional Support Chef at Slug and Lettuce Group and Head Chef at various establishments. Currently working as a Regional Chef Manager at Thomas Franks Ltd, Alex has demonstrated expertise in kitchen management and culinary operations throughout their career.
Thomas Franks Ltd
Thomas Franks is a unique, contract caterer with a passion for food, professionally presented through excellent service by using fresh, locally sourced ingredients in each and every meal we serve. Who We Are Bespoke and unique caterers who focus on great food, locally sourced ingredients and exceptional service. What We Do We specialise in catering for businesses and independent schools as well as special events and fine dining services. Why It Works We have a tenacious commitment to deliver on our promises and a fanatical passion for quality food whilst providing excellent value for money.