The Operations and Project Management team at UCMC oversees the strategic and day-to-day running of food and nutrition services in hospitals and health systems. They manage operations, ensure compliance with health standards, and drive process improvements. This team collaborates on clinical and non-clinical projects to optimize service delivery and enhance patient satisfaction.
Ed Quiroz
Director
Ian Johnstone Cdm
Vice President Operations
Jeniese Chaffin
System Project Manager
Jillian Schlake-Toso...
Director
Kim James Ms
Clinical Project Manager
Michael Better
Associate Director Food And Nu...
Rex Bartles
Director Of Operations, Food A...
Stephanie Johnstone
Region Support Coordinator