Joe Jackson

Joe Jackson has a diverse work experience. Joe is currently working at Veo as an Operations Manager, where they oversee a dockless micromobility pilot and has achieved revenue targets. Before that, they were an Assistant Manager at Arby's, supporting the general manager in daily operations and ensuring customer satisfaction. Prior to that, Joe worked as a General Manager at Taco Bell and successfully managed the restaurant. Joe also has experience at Starbucks as a Store Manager, leading a team and driving sales growth. Additionally, Joe worked at CEC Entertainment in various roles, including General Manager, Senior Assistant Manager, Assistant Manager, Opening Coordinator, and Cast Member. Throughout their career, Joe has demonstrated strong leadership, problem-solving, and organizational skills.

Joe Jackson began their education in 2006, attending Owens Community College where they pursued an Associates of Applied Business degree in Hospitality Management. Joe successfully completed this program in 2010.

In 2009, Joe also enrolled in Owens Community College's Culinary Arts program. Joe completed this program in 2010, earning an Associates of Applied Science degree.

After completing their studies at Owens Community College, Joe went on to Arizona State University in 2014. Joe pursued a Bachelor of Applied Science degree in Operations Management and graduated in 2019.

In addition to their academic achievements, Joe obtained a certification as a ServSafe Manager from the National Restaurant Association in November 2019.