Prashant Adsul

Prashant Adsul has extensive work experience as a Chef, starting in 2013 as a Chef de Partie at Accor Plus. Prashant then worked as a Head Chef at Harbour 04 in Thane, Mumbai from October 2017 to September 2019. In February 2020, they joined Socials as an Impresario Hospitality. Most recently, they have been working as a Head Chef at Kāpura since February 2023.

Prashant Adsul's education history includes their enrollment in Mumbai University in Mumbai in 2001. However, it is not specified if they obtained a degree or pursued any specific field of study during this time. In 2006, they attended AMIHMCT and completed a 3-year diploma program in hotel management. This program provided him with a comprehensive understanding of hotel management practices.