Daniel MacHaria

Daniel Macharia is an experienced culinary professional with a diploma in Culinary Arts/Chef Training from Boma International Hospitality College, completed in August 2020. Daniel has worked as an intern at Wianno Club since May 2022, after serving as a Commis Chef at The Social House Nairobi from September 2020 to May 2022. Prior experience includes an internship at Hemingways Watamu in late 2019 and an apprenticeship at The Boma Hotels from May to July 2019.