Matthew Marshall

Matthew Marshall is an accomplished culinary professional with extensive experience in high-end hospitality. Currently, Matthew serves as Executive Chef at both the Royal Automobile Club since March 2019 and Ace Hotel / Atelier Ace since September 2017. Prior to these roles, Matthew held the position of Executive Chef at Morgans Hotel Group from May 2013 to September 2017, overseeing a large hotel operation that included a 120-cover restaurant and numerous exclusive events. Matthew's career began at Chamberlains of London, where as Executive Chef Director from June 2004 to April 2013, significant achievements included earning two AA rosettes and managing large-scale events. Matthew's culinary journey began at the Royal Automobile Club, serving as Senior Sous Chef from April 2002 to July 2004, contributing to fine dining and banqueting services.