As a leading manufacturer in the frozen food industry, we create delicious, high-quality frozen foods that make it easy for families across North America to live healthy, balanced lives. 

With a commitment to excellence and innovation, all our products are cooked with our customers in mind, providing healthy and delicious meals for all.

We currently operate nine factories and one main office domestically in the United States. With over 2,800 employees working around the clock, we serve as a brand leader across all categories of frozen foods.

Our products span across the largest categories of ethnic frozen foods ranging from Mexican to Italian to Asian across every distribution channel including foodservice, grocery, warehouse club, and custom manufacturing. From incredible Umami sauces to delicious Umami seasoning, you can count on quality with every Umami product.

Food & Beverage

Grocery

Manufacturing

Ajinomoto Foods North America, Inc.

H. Kaho

Betty le

Jeff Sakamoto

Angela Krafft

Kim O.

Erin O'Connell

Mike Young

Frank Stoeger

Inna Morozov Mba, Green Belt

Krishna Ganji

Kirk M.

Joe Figueroa

Eric Nadera

Vidula Mahamulkar

Mincy M.

Nick Pullin

Matt Troyka

John Wheatley

Alex Martinez Ctp

Rich Stewart Ph.D.

Steve Horine

Kurt Johnston

David Gardner

George Youssef

Leadership Team

Sales and Account Management

Finance and Accounting

Supply Chain and Operations

Research and Development

Marketing and Branding

Teams at Ajinomoto Foods North America, Inc.