Tiffany L.

Tiffany L. has a Bachelor's degree in Hospitality Administration/Management from City Tech, CUNY, and an Associate's degree in Culinary Arts/Chef Training from Kingsborough Community College. Tiffany L. has held various positions in the culinary and hospitality industry, ranging from Kitchen Manager at Chipotle Mexican Grill to Sous Chef at Tastes On The Fly. Currently working as a Recruiting Coordinator at Cipriani, Tiffany L. has experience in recruiting candidates, onboarding new hires, and managing HR-related tasks.