Mathieu Matos is currently working as a Professeur de boulangerie at CMA Île-de-France and as a Formateur de boulangerie at Préface Emploi. In the past, Mathieu has held positions such as Correcteur CAP Boulanger en ligne at L'atelier des Chefs, Boulanger at Aux delice d'epinay, and Responsable de production/chef boulanger at Boulangerie Louise. With a background in boulangerie and pâtisserie, Mathieu brings a wealth of experience in the baking industry.
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