INTRODUCTION TO COELSANUS
Coelsanus, founded in 1955, is an italian leading company producing preserved
vegetables in wine vinegar and oil.
Indoors area : 22.000 square metres
Total area of Coelsanus premises : 71.000 square metres
Coelsanus Company profile
Coelsanus ( the name comes from Latin, taken from the coat of arms of the village of
Sossano near Vicenza and means ‘clear and peaceful sky’) was founded in 1955
and specializes in the production of preserved vegetables.
Coelsanus contracts with local producers for preferential supplies of fresh
vegetables, locally produced, using traditional methods. Growers are urged to
maintain strict standards of production with a view to obtaining a high and consistent
quality.
Once the vegetables reach the factory they are subjected to further quality checks to
ensure they meet the required standard and to guarantee product safety and
hygiene. 
All our products are subject to strict and constant hygene and quality controls
throughout the whole process ( method HACCP ) . 
The quality system complies with ISO 9001 – ed. 2000 and has been certified by the
SGS group (certificate nr. Q.02.230). Production methods applied by Coelsanus
comply also with the requirements of IFS (International Food Standard) certification,
higher level, version 4 and BRC - Global Standard Food , issue 4, Grade A

Coelsanus Industria Conserve s.p.a.

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