Frits Gijsbertse has extensive experience in Quality Assurance and Management, currently serving as QA Sales at FrieslandCampina Ingredients since 2005, where responsibilities include global key account management for B2B (Infant) Food customers and facilitating communication between various departments regarding quality issues. Previous roles include QA Sales Specialist at FrieslandCampina Borculo, where Frits managed B2B customer accounts and addressed quality-related inquiries. As Manager of Quality Systems, oversight of Quality Management and QC was provided, focusing on elevating quality standards and implementing change management. Earlier positions include Quality Manager at Precise Phaff, where Frits ensured quality met global key account expectations, and QA Manager at Old El Paso, responsible for quality improvement initiatives and crisis management. Frits began a career in QC and QA at Givaudan Tastemaker PFW, gaining expertise in analytical chemistry and HACCP system development.
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