The Operations Team at Fuji Food Products Inc. is responsible for overseeing the entire supply chain process, ensuring the efficient production, warehousing, and distribution of fresh sushi and other Asian food products. With a focus on quality and safety, team members coordinate scheduling, manage logistics, and implement innovative practices to maintain the company's high standards and meet the growing demand across over 6,500 retail locations. Their collective efforts ensure that customers receive the freshest products while optimizing operational efficiency and supporting the company's rapid growth.
View all