The Directorate team at Future Food Systems comprises multiple directors and the Research and Commercialisation Director. This team provides strategic leadership, oversight, and governance to ensure alignment with the CRC’s overarching aim of developing innovative technologies and products that enhance the efficiency, sustainability, and nutritional outcomes of global food systems. They work collaboratively with various industry, government, and research partners to drive commercial focus and maintain strong provenance, environmental, and health credentials in their food production initiatives.