Drew Keane

Drew Keane is an experienced culinary professional currently serving as Executive Chef at Gibsons Restaurant Group since May 2024. Prior to this role, Drew held the position of Chef De Cuisine at BOKA Restaurant Group from April 2019 to May 2024 and served as Sous Chef at Gibsons Restaurant Group from September 2017 to April 2019. Drew's experience also includes Sous Chef roles at Steadfast and Homestead on the Roof in 2016, as well as Chef positions at Townhouse Kitchen & Wine Bar and The Grillroom Chophouse & Wine Bar. Earlier in the career, Drew was the Kitchen Manager at Boca Loca Cantina and Taco Factory from September 2013 to December 2014. Drew's educational background includes a high school diploma in General Studies from Newark High School, completed in 2008.