Elizabeth Stipanov

Elizabeth Stipanov, CMP, currently serves as the Executive Director of Hospitality at Harvest Table Culinary Group since March 2021, bringing extensive experience in hospitality management and event coordination. Previously, Elizabeth held roles such as Director of Restaurants and Cafes at Levy Restaurants, where responsibilities included overseeing operations at the Boston Convention and Exhibition Center until July 2020, and Director of Events at Barracuda Tavern. A significant portion of Elizabeth's career was spent at Hilton as a Senior Event Manager, managing event logistics across various sectors. Early career positions include Food & Nutrition Support Manager at Sodexo and roles at Marriott Hotels and Sheraton Hotels & Resorts. Elizabeth holds a Bachelor of Arts degree in Early Childhood Education from Springfield College and has also studied at Charlotte Mason College in England.