Hector Noguez

Hector Noguez is a seasoned professional in the food safety and consulting industry, serving as the Territory Sales Manager at Hygiena since April 2020. In this role, Hector provides specialized technical support for rapid food safety tests and develops sales analytics reports for the west territory of Mexico. Additionally, Hector is the founder of Foodwise Consulting Community, offering consulting services in GFSI safety standards and process digitalization. Previous experience includes roles as a Technical & Sales Expert at Global Standards Certification and as a Food Safety & Sanitation Consultant at GRUPO ROSMAR, where Hector focused on implementing sanitary processes and GFSI standards. Hector holds a Bachelor of Applied Science in Food Engineering from ITESO University and is pursuing a diploma in Strategic Commercial Management at Tecnológico de Monterrey.