Son Sewoo

Executive Sous Chef at ICC Sydney

Son Sewoo is an accomplished culinary professional currently serving as Executive Sous Chef at the International Convention Centre Sydney since May 2024. Previously, Son held the position of Chef De Cuisine at The Star Entertainment Group from October 2020 to May 2024, with experience in fine dining and catering services. Earlier roles include Executive Chef at General Chao restaurant and Chef de Cuisine at The Star Entertainment Group, as well as positions at Pan Pacific Hotels Group and Hilton Sydney. Son's culinary education includes a Diploma of Hospitality Management from Le Cordon Bleu Australia-Sydney, completed between 2008 and 2012.

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