Bradley Harris

Bradley Harris is an accomplished culinary professional with extensive experience in executive chef roles across several hospitality organizations. Currently serving as Complex Executive Chef at JL Hospitality Management, LLC since March 2024, Bradley previously held similar positions at Highgate and NANA Management Services, focusing on contract acquisition, executive chef training, and strategic menu development. Prior roles include Executive Chef at Talkeetna Alaskan Lodge, where Bradley revamped kitchen operations and introduced local cuisine, and Executive Chef at Lake Quinault Lodge, enhancing quality and profitability. Background includes diverse experiences in high-volume catering and food service management, alongside a solid educational foundation from The Culinary Institute of America.