Mark Dixon is currently the Manufacturing Director at Kingsland Drinks. Mark previously worked as the Area Production Manager at MD Foods from December 1987 to December 1996.
Mark Dixon's educational career includes studying Dairy Science and Technology at Reaseath College, Dairy Farming at Winmarleigh College of Agriculture, Dairy Farming at Hutton College of Agriculture, and Dairy Farming at Myerscough College of Agriculture. Mark also attended Walton-Le-Dale High School.
Some of their coworkers include Michael Forde - Supply Chain Director, Paul Wibberley - Finance Director, and Mike Veitch - Head of Strategic Business Development. Mark Dixon reports to Ed Baker, Managing Director.
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