The Supply Chain and Operations Team at Lotus Bakeries NV is responsible for managing and optimizing the entire lifecycle of the company's products, from procurement and production to logistics and customer service. They ensure efficient planning and execution across global operations, compliance with trade regulations, and the seamless delivery of products to customers. This team also focuses on enhancing capacity and engineering processes, specifically for Lotus Biscoff and natural foods, through strategic planning, procurement, and innovative supply chain solutions.
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