Tom Nieskens

Scientist at Mosa Meat

Tom Nieskens has a diverse work experience spanning from 2006 to the present. Tom currently works as a Scientist at Mosa Meat since February 2022. Prior to that, they were a PostDoc Research Fellow at AstraZeneca from January 2018 to May 2021. Tom also worked as a PhD Student at Radboudumc from January 2014 to December 2017. Tom had a Master Internship at The University of Edinburgh from November 2012 to May 2013. Tom worked at Radboudumc as a Research Technician from August 2012 to August 2012, and again as a Master Internship from November 2011 to July 2012. Tom's earlier experience includes a Bachelor Internship at Radboud Institute for Molecular Life Sciences (RIMLS) from March 2011 to June 2011, and a Private Tutor role at BC Broekhin from 2006 to 2008.

Tom Nieskens began their education in 2002 at BC Broekhin Roermond, where they completed their Pre University Education (VWO) with a focus on Nature and Health. Tom then attended Radboud University from 2008 to 2011, earning a Bachelor of Science (BS) degree in Moleculaire Levenswetenschappen (Molecular Life Sciences). Continuing their studies at Radboud University, Tom completed their Master of Science (MS) degree in Molecular Life Sciences from 2011 to 2013.

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