Once Upon a Farm was built on a dream with co-founders John Foraker, Jennifer Garner, Cassandra Curtis and Ari Raz in crafting better, nutritious foods for little ones. Using the magic of high-pressure pasteurization (HPP) to lock in the nutrients and flavors of farm-fresh ingredients, they pioneered the first cold-pressed, organic fruit and veggie blends for babies. Today, Once Upon a Farm shares an even better story and is on a greater mission in providing organic, crave-worthy, refrigerated snacks for children of all ages. 

Food & Beverage

Once Upon a Farm

John Foraker

Christine N. Shearer

Cheryl Vanvalkenburgh

Larry Waldman

Katie Marston

Chris Folena

Liz Finnerty

Kacie Barnes

Suzanne Devkota

Emily Oster

Cassandra Curtis

The founding team at Once Upon a Farm has experience in the food industry and agricultural economics. The team has worked for companies such as General Mills, Annie's Inc., Homegrown Natural Foods, and Napa Valley Kitchens. The team also has a degree from the University of California, Davis in agricultural economics.

Founding Team

Leadership Team

CEO and Executive Team

Founding Team

About

Team members

Other teams at Once Upon a Farm

Leadership Team

CEO and Executive Team