Ron Forest

Ron Forest has a diverse work experience spanning several industries. Ron started their career at Brown, Phillips & Sims/WT Sims, Co, where they worked their way up from Retail Sales Representative to Vice President of Retail Sales. After the company was sold, they joined Sysco Foods as a Territory Sales Representative, achieving sales goals on a quarterly basis. Ron then worked at Kelley Foods of Alabama, Inc. as a Territory Sales Representative, managing food service sales in the Florida Panhandle until the Oil Spill in 2011. Following that, they served as Store Manager at Langley Foods, Inc. and Cash & Carry Store Manager at W.L. Petrey Co, Inc. In 2015, they joined Mar-Jac Poultry as a Purchasing employee, before moving on to Mar Jac Distribution as a District Sales Manager. Most recently, they worked at Butts Foods of Alabama as a District Manager and is currently employed at Quirch Foods as a Sales representative.

Ron Forest attended The University of Alabama from 1974 to 1975, where they studied Business. Ron then transferred to The University of West Alabama and pursued their degree in Business from 1976 to 1977.