The Operations Team at Red Robin is responsible for overseeing the day-to-day functions of the restaurant to ensure smooth and efficient service. This includes managing staff performance, ensuring quality control of our fire-grilled burgers, coordinating marketing efforts, and optimizing guest experiences across all locations. The team works cohesively to uphold Red Robin's commitment to providing an enjoyable and memorable dining experience for every guest.
Alexis Harvey
Assistant General Manager
Benjamin Matyas
Marketing Manager
Daimen Fondo
FOH Manager
Dave Kerper
Digital Marketing Manager
Dave Morrone
VP, Operations
Ghassan Moussa
Regional Operations Director
Jamie Keefer
Senior Catering Sales Manager
Melissa Wetzel
Catering Sales Manager
Michelle Consenza
Director Of Operations
Scott Lumsden
Regional Operations Director
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