Natasha Williams is an experienced professional in operations and financial management within the food service and hospitality industries. Currently serving as General Manager at Restaurant Associates since April 2023, Natasha previously held positions including Financial Administrator at the Massachusetts Institute of Technology and Director of Operations at Fooda. A seasoned operations manager, Natasha has successfully managed multiple food service locations, ensuring compliance with health regulations and overseeing staff and financial responsibilities at renowned institutions such as Harvard Business School and MIT. Natasha's background in hospitality management is further complemented by a solid educational foundation, including a Certificate in Human Resources Management from UMass Boston and a degree in Tourism Management from the University of Illinois Urbana-Champaign.